Talitha and I had breakfast this week at Over Easy Cafe, a little spot that is all about the egg. We had the Bernstein Brothers' Scramble; eggs scrambled with smoked ham, applewood smoked bacon, tomatoes, chives, and cheddar cheese. And because that wasn't enough, we also ordered the Upside down apple pancake topped with cinnamon butter, whipped cream, and powdered sugar. In Talitha's words, "this was more of an apple cake than a pancake but no less delicious." I couldn't agree more!
*Thanks to Talitha for the yummy photos and delicious descriptions.
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